News No.21
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DigiLAB’s 1st Edition: a co-creation by Institut Paul Bocuse and Food Service Factory
Published on 27 May 2019
International events
Alliance by Institut Paul Bocuse welcomes its 15th promotion
Published on 13 May 2019
Prizes and ranking
One success follows another for Institut Paul Bocuse students
Published on 23 April 2019
Alumni
Institut Paul Bocuse celebrates its 2018 promotion alongside Chief Anne-Sophie Pic
Published on 15 April 2019
Experiential-based learning
‘Avant-Scène’ student project: creativity and entrepreneurship
Published on 18 March 2019
Experiential-based learning
SIRHA 2019: Institut Paul Bocuse at the heart of the latest industry trends
Published on 1 February 2019