International

International

Immersion in the short programs of Institut Lyfe

Published on 21 July 2026

Alumni

Dalal Hankir, from Institut Lyfe to Velica, a coffee shop in Lyon

Published on 7 July 2026

International

Institut Lyfe nominated for World Culinary Awards

Published on 2 July 2026

Alumni

Benjamin Chmura, a graduate of Institut Lyfe and executive chef at the Michelin-starred restaurant Tantris in Germany

Published on 18 June 2026

Career

Culinary Arts students at Institut Lyfe who choose to undertake their internships abroad

Published on 24 April 2026

Alumni

Emily Roux, Institut Lyfe’s alumni and Michelin-starred chef in London

Published on 27 March 2026

Career

International cuisine: get trained today to work anywhere in the world tomorrow

Published on 6 February 2026

Alumni

Fabrizio Mellino: from student at Institut Lyfe to three-star chef in Italy

Published on 2 February 2026

Career

Our MSc in International Hospitality Management, in collaboration with emlyon business school, is evolving

Published on 16 January 2026

Alumni

From Bachelor of Culinary Arts to bakery entrepreneur: the journey of Piero Linares, graduate of Institut Lyfe

Published on 30 September 2025