News No.9

Press

Institut Lyfe celebrates Xavier Sacriste’s victory at the Bakery World Cup

Published on 29 January 2024

Alumni

Graduate insight with Serena Chevallay

Published on 25 January 2024

Press

Institut Lyfe and INSEP join forces for an unprecedented collaboration

Published on 15 January 2024

Experiential-based learning

Pop-up Masterpieces: our Master’s students create their own restaurants

Published on 12 January 2024

Alumni

Graduate success stories

Published on 15 December 2023

Calendar

Alain Dauvergne en route to the World Cocktail Championship

Published on 21 November 2023

Calendar

Institut Lyfe at the Hospitality Awards

Published on 13 November 2023

Alumni

Graduate insight with Aymeric Penven

Published on 31 October 2023

Career

Career events: professional opportunities not to be missed

Published on 25 October 2023

CSR

Trends and developments in the food sector

Published on 16 October 2023