News page 5 | Institut Paul Bocuse

News page 5 | Institut Paul Bocuse

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Institut Lyfe celebrates Xavier Sacriste’s victory at the Bakery World Cup

Institut Lyfe celebrates Xavier Sacriste’s victory at the Bakery World Cup

Published on 29 January 2024

Graduate insight with Serena Chevallay

Graduate insight with Serena Chevallay

Published on 25 January 2024

Institut Lyfe and INSEP join forces for an unprecedented collaboration

Institut Lyfe and INSEP join forces for an unprecedented collaboration

Published on 15 January 2024

Pop-up Masterpieces: our Master’s students create their own restaurants

Experiential-based learning

Pop-up Masterpieces: our Master’s students create their own restaurants

Published on 12 January 2024

Graduate success stories

Graduate success stories

Published on 15 December 2023

Alain Dauvergne en route to the World Cocktail Championship

International events

Alain Dauvergne en route to the World Cocktail Championship

Published on 21 November 2023

Institut Lyfe at the Hospitality Awards

Institut Lyfe at the Hospitality Awards

Published on 13 November 2023

Graduate insight with Aymeric Penven

Graduate insight with Aymeric Penven

Published on 31 October 2023

Career events: professional opportunities not to be missed

Career events: professional opportunities not to be missed

Published on 25 October 2023

Trends and developments in the food sector

Trends and developments in the food sector

Published on 16 October 2023

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