Institut Lyfe nominated for World Culinary Awards 2025

We are proud to announce that Institut Lyfe has been shortlisted in the prestigious Best Culinary Training Institution category of the World Culinary Awards 2025.

This nomination is a tribute to a collective adventure, driven for over 30 years by a strong ambition: to pass on culinary excellence, audacity and openness to the world to the talents of tomorrow.

Passionate trainers, committed chefs, experts in immersive teaching methods, curious and creative students, graduates who have become inspiring professionals the world over… They are the architects of this international recognition.

A school serving passion and the future

At the Institut Lyfe, we believe that gastronomy, pastry and hospitality are much more than professions: they are vocations.

That’s why our mission goes far beyond simply passing on know-how. We cultivate a teaching approach that opens up horizons, stimulates initiative, encourages creativity and remains deeply rooted in the realities of the field.

Every day, on our campus, our students learn to combine tradition and creativity, rigour and imagination, technique and emotion. It is this vision of training, deeply human and focused on excellence, that this nomination rewards.

Let Institut Lyfe shine at the World Culinary Awards!

Voting is open until 15 August. If you believe in our vision of education, if you have been trained here, worked with us, or simply if you want to support the training of tomorrow’s professionals :