Marielle SALVADOR
Holder of a PhD in Management Sciences from the University of Dijon. Specialised in consumer behaviour. Teaches experiential marketing, personal brand management, packaging design and consumer behaviour in the luxury hotel sector.
Institut Paul Bocuse becomes Institut Lyfe !
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Bachelor (Hons.) in International Hospitality Management Bachelor (Hons.) in Restaurant Management Bachelor in International Culinary Arts Management Bachelor in International Pastry Management
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