Arthur RUELLO
Faire défiler la pageA graduate of the MSc in International Hospitality Management in 2020, he has been working for four years with the Big Mamma group, gaining experience in London, Madrid, and Paris.
Applications are still open for the start of the 2025 school year. Find out more here.
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Foundation
Bachelor (Hons.) in International Hospitality & Restaurant Management
Bachelor in International Culinary Arts Management
Bachelor in International Pastry Management
International Wine, Spirits and Beverage Management specialisation
Luxury Hospitality Management specialisation
Strategic Meetings and Events Management specialisation
Lifestyle Hospitality Management specialisation
Revenue Strategies in Hospitality and Food Service specialisation
Restaurant Business Management and Entrepreneurship specialisation
MSc. International Hospitality Management
MSc. in Culinary Leadership & Innovation
MSc. Sustainable International Wine Tourism
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