Edouard EYGLUNENT
Faire défiler la page2010 graduate, co-founder of Wecandoo
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About us
Our mission, our values Our history Governance
Why choose us ?
Teaching method & innovation
Our campus
Accreditations, certifications & awards
Faculty & research
Our faculty Research Faculty directory
Research science & Innovation
Executive Education
Foundation
Bachelor (Hons.) in International Hospitality & Restaurant Management
Bachelor in International Culinary Arts Management
Bachelor in International Pastry Management
International Wine, Spirits and Beverage Management specialisation
Luxury Hospitality Management specialisation
Strategic Meetings and Events Management specialisation
Lifestyle Hospitality Management specialisation
Revenue Strategies in Hospitality and Food Service specialisation
Restaurant Business Management and Entrepreneurship specialisation
MSc. International Hospitality Management
MSc. in Culinary Leadership & Innovation
MSc. Sustainable International Wine Tourism
Personalised support for students
Student life
Student well-being
Living in Lyon
Accommodation
International students
The international experience at the heart of our campus
Going abroad
The Alliance
Admissions
Funding your studies
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