Alumni
Graduate insight with Ophélie Nove, Head Receptionist at La Maison Bleue
Published on 14 June 2022
News No.10
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Experiential-based learning
International Hospitality Trip To London – A Trip to Remember!
Published on 19 May 2022
Experiential-based learning
OUR STUDENTS DEVELOP RESPONSIBLE AND ETHICAL RESTAURANT CONCEPTS
Published on 3 May 2022
International events
Alizé and Zélie on a university exchange in Florida to “forge their own experience”
Published on 21 April 2022
International events
Caroline on an exchange visit to Finland: “I discovered a new way of life”
Published on 20 April 2022
Experiential-based learning
The “Pop up” student project : a unique learning experience
Published on 30 March 2022